The slow cooker is back and with another recipe to help make life a little bit easier, not only can you cook stews and casseroles, but you can also cook a whole roast chicken.
Now cooking a whole roast chicken in the slow cooker can be done, it is very simple, so simple in, if you have a busy day but plan on making a nice roast, this will give you the best results for a seriously juicy roast chicken. I will be honest, there is one drawback from cooking the chicken in a slow cooker, the drawback is no crispy skin. But that can easily be remedied. Once the chicken is cooked, place it on a baking tray and grill for 3 minutes, this will then crisp up the skin. If you are not a skin person (like me), then this won’t matter to you at all.
Let me know if you have tried any other slow cooker recipes or roasted anything else in your slow cooker.
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