All posts by

Matt O

*The items found in this gift guide have been gifted, some links are affiliates. I can’t believe how quickly Christmas has come around and if you’re wondering what would make great Christmas gifts for a foodie, here are some ideas for you. Masha – Hand Blender 3-in-1 Set Multi Tool – Blends, Purees and Whisks This is a masher with a huge difference, this is actually a 3-in-1 hand blender that not only blends but purees, mashes and even whisks. This is an all in one tool that is absolutely

Butternut Squash and Sweet Potato Soup When it comes to slimming world soup I have to say that a classic butternut squash soup is my favourite. In winter it’s one of the best soups that you can have and the sweet potato gives it a really nice kick as well. I’ve done a few slimming world soup recipes but have to say this is one of my yummiest yet! It’s the perfect slimming soup for winter and it’s syn free! Syn Free Butternut Squash and Sweet Potato Soup If you’re

Save Save Why Saving Money In The Kitchen Is Important? Buying food can be expensive and unless you shop smart you might be paying way too much money on basic items. Nothing is free anymore and even if you think you’re getting a good deal, that might not be the case. There are loads of different ways to save money in the kitchen and ways to make sure what you do buy goes further. If you haven’t already I’d suggest taking a look at My 80 Ways to Save Money

If you’re anything like me, you love a good burger, but knowing that a lot of the shop-bought burgers, there can be full of rubbish and be extremely high on syns. There is one perfect way of having a great burger without compromising on the quality and taste. Make them yourself. Sounds simple right? Well I have one of the best slimming world burger recipes that you can make which are perfect to cook in the kitchen or even on the BBQ, especially during the summer and warm weather. Slimming

Have you ever looked in your kitchen cupboard and wondered why you have so much stuff that you never use? Well, I’m a bit like you. I’ve got so much in my cupboard it can sometimes be a little bit of a headache, well I’m here to talk about the various items I have in my cupboards and what recipes you might be able to use them with. It’s great to use up what you have in your cupboard and keep them stocked with the kitchen essentials that you need!

If you want something delicious but quick an easy for dinner, then a stir fry should be top of that list for sure. It is a cheap meal to make that will feed a family, it is filling, healthy and packed full of goodness. Long gone are the days where stir-fries are soggy, have too much water and bland, it is now the complete opposite. Lamb Stir Fry You can really be creative when it comes to making a stir fry, this is also where you can use a lot

If you’re wondering what meal planning is, you will want to go through this Beginner’s Guide to Meal Planning. Meal planning can be a task if it is not something which you’ve done before, it’s something you may be thinking about, what is the point or if you should create one, will you follow and stick to it? You may get to the weekend and think, stuff it, we will get a takeaway. So should you meal plan in the first place? Why Start A Meal Plan? Meal planning is

The Importance Of Freezing Food It’s important to know what foods can be frozen, when to freeze and when not to freeze foods can be really important. Freezing foods not only means you can use the food for longer but it reduces food waste. It can also save money in the long run and if you’re a frugal foodie like I am you’ll want to spend as little on food as possible and make some amazing slimming world meals in the meantime! I’m not an expert, I don’t have a

For a lot of people, a risotto seems like it is really hard to make and not sure where to start, you know what I completely understand the reservations about it, however, I have made one of the best and simple chicken risotto you really need to check it out. Easy Chicken Risotto Most people think risotto is a restaurant type dish, well in some ways I would agree with you, however, if you have ever tried making your own at home, then you will know that there are some

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