Go Back
Air fryer chips recipe
Print

Air Fryer Chips Recipe

Quick and delicious chips cooked in the air fryer
Course Dinner, Main Course, Side Dish
Cuisine British
Keyword Air Fry, Chips, Potato
Prep Time 10 minutes
Cook Time 28 minutes
Total Time 38 minutes
Servings 4 People
Calories 122kcal
Cost £0.07

Equipment

  • Air Fryer

Ingredients

  • 400 g Potatoes
  • 1 tbsp Vegetable Oil
  • 1 tsp Herbs
  • Salt and Pepper

Instructions

  • Peel the potatoes and cut into chipsand add the to a bowl.
  • Add the oil over the chips along with the herbs and mix until they are all covered in the oil, herbs and some salt and pepper.
  • Place the chips into the air fryer and cook for 20-28 minutes depending upon the thickness.
  • Halfway through the cooking, give the chips a shake so that they all cook and go brown evenly.
  • Once coked, serve with a main or as a side on their own.

Notes

*Prices correct as of September 2022
*This is 5 Syns per serving
INGREDIENTS WEIGHT CALORIES PRICE
Potatoes 500 g 510 kcal £0.24
Mixed Herbs (Dried) 1 tsp 3 kcal £0.01
Vegetable Oil 1 tbsp 120 kca; £0.03
         
TOTAL   633 kcal £0.28
         
PER SERVING   158 kcal £0.07