Baked Coffee Doughnuts Recipe
A delicious baked doughnut, tasty and healthier.
Servings 12 Doughnuts
Calories 188kcal
Cost £0.19
Ingredients
- 200 g Self Raising Flour
- 60 ml Vegetable Oil
- 60 ml Milk
- ½ tsp Baking Soda
- 12 g Sukrin:1 / Sweetener
- 1 Egg
- 2 tbsp Instant Coffee
- ¼ tsp Nutmeg
- 1 tsp Vanilla Essenance
- Pinch Salt
Frosting
- 30 ml Milk
- 1 tbsp Instant Coffee
- 250 g Icing Sugar
Instructions
- Preheat the oven to 200°C/400°F/Gas 6.
- In a jug, put in the instant coffee in 60ml of hot water.
- In a bowl, add the flour, baking powder, salt, and nutmeg, mix it together.
- In a large bowl, whisk together the egg and sugar until combined. Then add the milk, oil, vanilla, and coffee, and whisk until fully combined.
- Add the wet ingredients to the dry, and mix until combined.
- Spray the doughnut tray with FryLight then add the mixture to each section.
- Leave the mixture to sit in the mould for 5 minutes.
- Put the doughnuts into the oven and bake for 12 - 15 minutes, until nicely coloured and cooked through.
- Check the doughnuts are cooked by using a cake skewer.
- Leave until the doughnuts are cool.
Frosting
- Mix the coffee and milk together until fully combined.
- Add in some of the milk into the icing sugar, make sure the mixture is thick and not too wet.
- Dunk the doughnut into the mixture and then place the doughnut glazed side up. Continue this until all doughnuts are covered.
- Sprinkle the doughnuts with sprinkles or topping of choice.
Notes
*Prices correct as of July 2021
*This is 9 Syns per serving
| Self Raising Flour | 200g | 608 kcal | £0.06 |
| Baking Powder | 1/2 tsp | 1 kcal | £0.01 |
| Sukrin:1 | 12 g | 0 kcal | £0.35 |
| Egg | 1 | 72 kcal | £0.80 |
| Coffee (Instant) | 2 tbsp | 0.5 kcal | £0.17 |
| Nutmeg | 1/4 tsp | 3 kcal | £0.04 |
| Vegetable Oil | 60 ml | 530 kcal | £0.07 |
| Milk (Skimmed) | 60 ml | 18 kcal | £0.03 |
| Vanilla Essence | 1 tsp | 12 kcal | £0.09 |
| FROSTING | |||
| Milk (Skimmed) | 30 ml | 9 kcal | £0.02 |
| Coffee (Instant) | 1 tbsp | 0.5 kcal | £0.09 |
| Icing Sugar | 250 g | 1002 kcal | £0.42 |
| TOTAL | 2256 kcal | £2.15 | |
| PER SERVING | 188 kcal | £0.18 |