Air Fryer Pepperoni Pizza Recipe
Quick and easy pepperoni pizza in the air fryer. This is healthy, tasty and just what you need.
Servings 4 Pizzas
Calories 382kcal
Cost £0.67
Equipment
- Air Fryer
Ingredients
- 400 g Ready Rolled Pizza Dough 1 Pack
- 100 g Low Fat Grated Cheese
- 16 Slices Pepperoni
- ½ Pepper
- 4 tbsp Tomato Puree
Instructions
- Unroll the pizza dough and cut it into 4 rectangles.
- Spread one tbsp of tomato puree on each rectangle. Top the pizza with the rest of your toppigs.
- Cut 4 rectangles of parchment paper, one for each pizza. Place a pizza onto the parchment and put it into the air fryer.
- Cook in the air fryer at 180°C/370°F for 7 - 8 minutes. Make sure the base is cooked and the topping is also cooked.
- Serve with a side salad, chips or whatever you want.
Notes
*Prices correct as of March 2023
| INGREDIENTS | WEIGHT | CALORIES | PRICE | |
| Pizza Dough (Ready Rolled) | 400 g | 1044 | kcal | £1.30 |
| Light Cheddar Cheese | 100 g | 307 | kcal | £0.52 |
| Pepperoni | 16 Slices | 146 | kcal | £0.65 |
| Pepper (Red/Orange/Green) | 1/2 | 16 | kcal | £0.13 |
| Tomato Puree | 4 tbsp | 13 | kcal | £0.06 |
| TOTAL | 1526 | kcal | £2.66 | |
| PER SERVING | 382 | kcal | £0.67 | |