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Slimming World Christmas Pudding Muffins Recipe
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Slimming World Christmas Pudding Muffins Recipe

A delicious hand held treat that you can enjoy during the festive time.
Course Cake, Dessert
Cuisine British, Dessert, Slimming World, Sweet
Keyword Cake, Christmas, Desserts, Muffin, Slimming World, Treats
Prep Time 25 minutes
Cook Time 15 minutes
Icing 10 minutes
Total Time 50 minutes
Servings 12 Muffins
Calories 96kcal
Cost £0.16

Equipment

  • Muffin Tray
  • Mixing Bowl
  • Silicone Spatula

Ingredients

  • 100 g Dried Mixed Fruit 14 syns
  • 75 g Self Raising Flour 12 syns
  • 50 ml Orange Juice 1.5 syns
  • 4 tbsp Sukrin:1 2 syns
  • 3 Egg
  • 3 tbsp Black Treacle 6 syns
  • 2 tsp Cinnamon
  • 2 tsp Ginger
  • ½ tsp Baking Powder

Icing

  • 25 g Icing Sugar 5 syns
  • Water Enough to make a thick icing

Instructions

  • In a bowl, add the dried fruit and orange juice and leave for 10 minutes until the fruit has soaked up the juice.
  • Pre-heat the oven to 180°C/350°F/Gas Mark 4.
  • In a mixing bowl, add the flour, sweetener, baking powder and spices, mix them together.
  • Add the eggs and treacle to the dried mixture and mix until it is full combined.
  • Now add the fruit and any left over orange juice and mix until the mixture is all combined.
  • In a muffin tin, add 12 muffin cases and divide the mixture into the 12 muffin cases.
  • Bake for 15 minutes, until they are fully cooked. Checked that the muffins are cooked but putting a skewer into the middle of the muffin, if it comes out clean, they are fully cooked. If not, cook for a little longer.
  • Once the muffins are cooked, put them on a wire rack to cool for 15 - 20 mins.
  • Once the muffins are cool, put the icing sugar into a bowl with a teaspoon of water, mix the icing sugar and water together until the icing is very thick.
  • Now put some icing on the to of the muffins, cool until the icing firms up. Sprinkle with a little cinnamon and enjoy.

Notes

*Prices correct as of September 2021
*This is 3.5 Syns per serving
INGREDIENTS WEIGHT CALORIES PRICE
Dried Mixed Fruit 100 g 350 kcal £0.21
Self Raising Flour 75 g 266 kcal £0.02
Baking Powder 1/2 tsp 1 kcal £0.01
Black Treacle 3 tbsp 174 kcal £0.09
Orange Juice 50 ml 23 kcal £0.04
Sukrin:1 4 tbsp 0 kcal £0.72
Egg 3 216 kcal £0.45
Cinnamon 2 tsp 12 kcal £0.15
Ginger 2 tsp 12 kcal £0.15
Icing Sugar 25 g 100 kcal £0.04
       
TOTAL   1154 kcal £1.88
       
PER SERVING   96 kcal £0.16