Slimming World Slow Cooked Beef Casserole

Slimming World Beef Casserole

Who doesn’t love an amazing beef casserole on a winters night? Although to be fair you could have this slimming world beef casserole all year round because it’s so yummy. I’ve heard others call this a slimming world beef stew but I’ve never liked the term beef stew. This beef casserole recipe is full of all the goodness you need after a long day at work or after getting out that winter cold!

Slimming world Slow Cooker Casserole is a firm favourite in our flat, it’s a really easy beef casserole recipe and you don’t have to put in too much effort because the slow cooker does it all for you! If you’re not from the UK you might be looking for a crock pot recipe, if so this is the best crock pot beef casserole out there, the best slimming world beef casserole crockpot recipe ever!

Slow Cooker Casserole

One of the things I love is that this is a slimming world slow cooker recipe and who doesn’t love a slimming world slow cooker casserole recipe?! You might have realised already that I’m a big fan of slow cooker recipes, if I can make a slimming world slow cooker recipe, you can bet I’m going to!

If you’ve not got a slow cooker I urge you to get one, you can make this amazing recipe in it and also Slimming World Lamb Scouse (Syn Free) if you fancy something a little bit different! If you love slimming world stew let me know in the comments, I want to try thinking of some new wintertime ones so maybe you can give me the inspiration I need!

How Many Syns In Slimming World Beef Casserole?

Good question, slimming world syns are very important. If you’ve tried this beef casserole you might be thinking there are loads of syns, but there aren’t as many as you’d think! It depends on the ingredients you use, this is a syn free beef casserole recipe although if you use gravy granules or milk in your mash then you will be looking at adding syns depending on what and how much you use.

Print Recipe

Slimming World Slow Cooked Beef Casserole

Syn Free - unless you use gravy granules or milk in your mash.

Prep Time

15 Mins

Cook Time

8+ Hours

Servings

People

Ingredients

• 800 g Lean stewing beef Diced
• 200 g Swede Peeled and Diced into Large Chunks
• 200 g Sweet Potato Peeled and Diced
• 200 g Green Beans
• 100 g Parsnips Peeled and Cut into Large Pieces
• 1 Large Leek Thickly sliced or you can use an onion
• 50 g Mushrooms Sliced
• 800 ml Beef stock
• 2 tsp Dried Thyme Or other herbs that you like.
• Salt and Black pepper

Prep Time 15 Mins Cook Time 8+ Hours Servings People Ingredients 800 g Lean stewing beef Diced 200 g Swede Peeled and Diced into Large Chunks 200 g Sweet Potato Peeled and Diced 200 g Green Beans 100 g Parsnips Peeled and Cut into Large Pieces 1 Large Leek Thickly sliced or you can use an onion 50 g Mushrooms Sliced 800 ml Beef stock 2 tsp Dried Thyme Or other herbs that you like. Salt and Black pepper

Instructions

1. Remove all visible fat from the beef and cut it into bite size chunks
2. Peel and prepare all vegetables.
3. Unless you prepare and freeze your vegetables as I do, check out my post about freezing vegetables - To Freeze or Not to Freeze.
4. Put the diced beef into the slow cooker, followed by all the vegetables, stock, herbs and salt and pepper.
5. Leave to cook for 8 hours or more.
6. If you want to add potatoes to the casserole then do so, but you may need to adjust the liquid. Or you can make mashed potaotes as I have in the pictures. Then enjoy!!

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Let me know what you think of the Slow Cooked Beef Casserole recipe, if you made any changes and any pictures of your creations, please share!!

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